If you have experience as meat cutter, we are interested in you. You must have all the requirements of the counter clerk position, plus the drive to create and present for sale, various cuts of meats that look appealing in a personalized service meat case.
- Keep the product fresh and presentable
- Coach the counter clerks in the sale of the goods
- Rotate the product in storage coolers, freezers and meat case
- Continuously monitor temperatures of products and refrigerated cases
- Keep required records & communicate with upper management
- You must be 18 years or older.
- Ability to lift heavy objects, boxes of meat, etc.
- The safe operation of a meat saw, grinder, cuber & other equipment associated with the job.
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